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Manager of Food Services and Head Chef
Manager of Food Services and Head Chef
Abbotsford, British Columbia , V2T 2Z8
Position Description
Are you a creative culinary leader who sees hospitality as ministry? Columbia Bible College is seeking a Manager of Food Services and Head Chef to lead our entire culinary operation—transforming daily dining into memorable experiences that nourish body and community.
This senior leadership role combines culinary artistry with strategic vision. You'll design engaging dining experiences, lead a dedicated team, and have the creative freedom to bring your culinary vision to life in an environment where excellence is seen as an act of worship.
What you bring:
- 3-5+ years food service leadership experience
- Strong culinary skills and financial acumen
- Red Seal certification preferred
- Heart for Christian higher education and love for the church
What we offer:
- $55,000–$70,000 annually
- Comprehensive benefits and pension
- Purpose-driven work shaping future Christian leaders
All candidates must be in agreement with our confessional statements as a condition of employment at Columbia Bible College. These are posted and can be viewed on our website posting.
Please view our website posting for a full job description, confessional statements and application details at www.columbiabc.edu/employment
